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Chocolate is undoubtedly one of the yummiest and most popular snacks on earth. The average annual chocolate consumption is just under 2 pounds per person, with a grand total of 16 billion pounds of chocolate consumed globally a year. It...

Are you in love with ruby chocolate? It’s not just you. The past few years have seen a surge of interest in ruby cocoa beans and their end products: ruby chocolate bars and drinks, chips, ice cream, and even cookies. So what exactly makes this type of chocolate so special? So many things! Ruby chocolate is made from the same ingredients as standard dark chocolate—cocoa beans, sugar, cocoa butter—but with a few key differences that increase its red-brown hue and make it stand out from the rest. In this article, we’ll take you through 5 reasons why ruby chocolate is more than just a trend.