S'more • Marshmallow and Graham Cracker 33.6% Milk Chocolate
S'more is a 33.6% milk chocolate bar. Highly requested, this chocolate bar is full of real toasted marshmallows and graham crackers. Featuring a specially printed silver Postcard Chocolate Bar box.
33.6% COCOA - NET WT 85 g (3 oz)
(EN) INGREDIENTS: 33.6% MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOUR), MARSHMALLOWS (SUGAR, CORN SYRUP, FOOD STARCH, GELATIN, ARTIFICIAL FLAVOUR, NATURAL FLAVOUR), GRAHAM WAFERS (ENRICHED WHEAT FLOUR, GRAHAM FLOUR, SUGAR, SUNFLOWER OIL, CANOLA OIL (CONTAINS ASCORBIC ACID, ROSEMARY EXTRACT, CITRIC ACID), WHOLE GRAIN WHOLE WHEAT FLOUR, FANCY MOLASSES, WHEAT BRAN, WHEAT FLAKES, SALT, HONEY, AMMONIUM BICARBONATE, BAKING SODA, SULPHITES).
(FR) INGRÉDIENTS: CHOCOLAT AU LAIT 33.6% (SUCRE, BEURRE DE CACAO, POUDRE DE LAIT ENTIER, PÂTE DE COCOA, LÉCITHINE DE SOJA (UN ÉMULSIFIANT), ARÔME NATUREL DE VANILLE, GUIMAUVE (SUCRE, SIROP DE MAÏS, AMIDON ALIMENTAIRE, GÉLATINE, ARÔME ARTIFICIEL, ARÔME NATUREL), BISCUITS GRAHAM (FARINE DE BLÉ ENRICHIE, FARINE DE GRAHAM, SUCRE, HUILE DE TOURNESOL, HUILE DE CANOLA (CONTIENT DE L'ACIDE ASCORBIQUE, EXTRAIT DE ROMARIN, ACIDE CITRIQUE), GRAIN ENTIER FLEUR DE BLÉ ENTIER, MOLASSES DE FANTAISIE, SON DE BLÉ, FLAMME DE BLÉ , SODA DE CUISSON, SULFITES).
A Postcard Chocolate Bar is a chocolate bar you can send in the mail.
Each bar is wrapped in beautifully designed packaging, ready to send in the mail just like a postcard. Send a Postcard Chocolate Bar to your mom, dad, sister, brother, grandma, grandpa, best friend, co-worker, frienemy, and whoever else you can think of, whether it's a birthday, a holiday, or just a way to say "Hey, I'm thinking of you, boo!"
Order online and choose "Send as a Postcard" while checking out and we'll send it for you! Sending outside of Canada or want to send one yourself? Take it to Canada Post and they'll give you a sticker for exact postage! ($1.94 stamp in Canada, varies outside of Canada).
Our bars, discs, and dragées are best eaten within 1 year of purchase. Store in a cool, dry place. Some people like to eat cold or frozen chocolate, but we recommend they be enjoyed at room temperature for best flavour.
Our bonbons are made fresh and are best eaten within 10 days of purchase if stored at room temperature, or within one month if stored in the fridge. They are best enjoyed at room temperature, especially after a delicious meal.